PHOTOS — Go inside Lucky Wing House and its variety of flavors
Published 12:18 am Sunday, September 24, 2023
Lucky Wing House Manager Simon Lin shows crispy chicken, friend rice and lemon pepper wings. (Mary Meaux/The News)
Simon Lin takes an order at Lucky Wing House on Thursday. (Mary Meaux/The News)
Fried rice, crispy chicken and lemon pepper wings are some of the menu items at Lucky Wing House. (Mary Meaux/The News)
Lucky Wing House is located at 3350 Jimmy Johnson Blvd. next to Antro Bar and Cinco de Mayo Mexican Grill and Cantina. (Mary Meaux/The News)
Jeremy Matthews, front left, Colin Black, Randy Callahan, front right, and Thomas Vogel visited Lucky Wing House for the first time Thursday. (Mary Meaux/The News)
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The birth of Lucky Wing House came from owner Liqiu Jiang.
Jiang and a partner wanted to bring some culinary variety to the area and opted on wings, said Simon Lin, Lucky Wing House manager.
The owners opted to place the restaurant in a retail strip area at 3350 Jimmy Johnson Blvd., thus offering wings and more in an area that already features Antro Bar, Cinco de Mayo Mexican Grill and Cantina, with Tia Juanita’s Fish Camp in the adjacent strip area.
The areas are developments by local businessman Faddi Aref.
Food and more
Lucky Wing House offers wings with an assortment of flavors; the most popular being garlic Cajun, honey hot and honey lemon pepper, Lin said.
They also offer Lucky yum yum sauce — a sweet and tangy flavored sauce Lin said is popular at some Asian restaurants.
To come up with the variety of seasonings, owners spent a few hundred dollars and bought a bunch of different seasonings to experiment with, then tested them.
Lucky Wing House also offers crispy chicken, burgers and fries, chicken burger, drinks, bubble tea and ice cream.
On Thursday, Jeremy Matthews, Colin Black, Randy Callahan and Thomas Vogel stopped in for lunch, saying it was their first time to try the location.
They were soon followed by a number of workers on lunch break.
Local businesswoman Phuong Tat also stopped by, saying she usually doesn’t eat chicken but enjoys the way the chicken is seasoned at the restaurant.
Tat is a champion for the city of Port Arthur and said she hopes the business does well.
